Children's cooking school

Monika Werner, the owner of the children's cooking school KidsKochstudio in Düsseldorf, has a degree in psychology and works as a nutrition counsellor.

She defines her job as enabling children to appreciate fresh food, healthy eating and the pleasure of cooking their own dishes. In the school, she focuses on simple dishes that children can easily cook by themselves.

The children of our visitors participated in the cooking shows on offer free of charge. Here they baked, boiled and fried — and had a lot of fun in the process!